For the latest information on our blends & current origins, take a look at the O Files below:
ORIGINS CURRENTLY ROASTING
ORIGINS JUST FINISHED ROASTING (but you still may be extracting delicious tasting brews)
BLENDS
CASCARA
BREW PARAMETERS FOR ESPRESSO
Our parameters are calculated using 20g vst baskets & a whole lotta love.
| PEGASING, SUMATRA |
| DOSE: 20g |
| YIELD: 45g |
| TIME: 33 seconds |
| MUTHIGI-INI, KENYA |
| DOSE: 20g |
| YIELD: 47g |
| TIME: 27 seconds |
| ESPAÑA, EL SALVADOR |
| DOSE: 20g |
| YIELD: 46g |
| TIME: 26 seconds |
| DUMERSO WASHED, ETHIOPIA |
| DOSE: 20g |
| YIELD: 44g |
| TIME: 32 seconds |
| DUMERSO NATURAL, ETHIOPIA |
| DOSE: 20g |
| YIELD: 45g |
| TIME: 33 seconds |
| Reservoir |
| DOSE: 21g |
| YIELD: 42g |
| TIME: 30 seconds |
| Paradox |
| DOSE: 21g |
| YIELD: 36g |
| TIME: 30 seconds |
| Killerbee |
| DOSE: 21g |
| YIELD: 36g |
| TIME: 30 seconds |
| Yeehah! |
| DOSE: 20g |
| YIELD: 33g |
| TIME: 30 seconds |
| Decaf |
| DOSE: 20g |
| YIELD: 36g |
| TIME: 30 seconds |
EK43:
| PEGASING, SUMATRA |
| DOSE: 20g |
| YIELD: 50g |
| TIME: 35 seconds |
| MUTHIGI-INI, KENYA |
| DOSE: 20g |
| YIELD: 53g |
| TIME: 24 seconds |
| ESPAÑA, EL SALVADOR |
| DOSE: 20g |
| YIELD: 49g |
| TIME: 22 seconds |
| DUMERSO WASHED, ETHIOPIA |
| DOSE: 20g |
| YIELD: 52g |
| TIME: 25 seconds |
| DUMERSO NATURAL, ETHIOPIA |
| DOSE: 20g |
| YIELD: 48g |
| TIME: 24 seconds |