COSTA RICA LA MINITA BY HACIENDA LA MINITA

Taste: Green Apple & Buttered Pastry
Variety: Caturra, Catuai
Altitude: 1200-1500 masl
Suited to: All Methods
Relationship: 13 Years

One More Thing: 

The farm in Los Santos, Tarrazu is sustainably operated by a dedicated veteran team of highly skilled workers using no insecticides, hand weeding 3 times a year, managing the shade canopy and mulching and pruning. These workers are highly skilled and take pride in producing this coffee to be as delicious as it can be.


 

Method 

Espresso

Dose 

20 g 

Yield

56 g 

Time 

20 sec. 

 

COSTA RICA LA MINITA BY HACIENDA LA MINITA

Brew your perfect cup

One More Thing: 

The farm in Los Santos, Tarrazu is sustainably operated by a dedicated veteran team of highly skilled workers using no insecticides, hand weeding 3 times a year, managing the shade canopy and mulching and pruning. These workers are highly skilled and take pride in producing this coffee to be as delicious as it can be.


 

Method 

Espresso

Dose 

20 g 

Yield

56 g 

Time 

20 sec. 

 

COSTA RICA LA MINITA BY HACIENDA LA MINITA

Taste: Green Apple & Buttered Pastry
Variety: Caturra, Catuai
Altitude: 1200-1500 masl
Suited to: All Methods
Relationship: 13 Years

One More Thing: 

The farm in Los Santos, Tarrazu is sustainably operated by a dedicated veteran team of highly skilled workers using no insecticides, hand weeding 3 times a year, managing the shade canopy and mulching and pruning. These workers are highly skilled and take pride in producing this coffee to be as delicious as it can be.


 

Method 

Espresso

Dose 

20 g 

Yield

56 g 

Time 

20 sec. 

 

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