PNG KINDENG BY KINDENG MILL

Taste: Black Cherry & Crushed Pineapple
Variety: Arusha, Bourbon, Typica
Process: Natural
Altitude: 1500 - 1770 masl
Suited to: All Methods
Relationship: New

One More Thing:

This very rare natural process PNG comes from the Kindeng Dry Mill, in the Jiwaka province of Papua New Guinea. Its a blend of coffee cherry from about 1500 multiple smallholder farmers located in the Kindeng and Arufa municipalities. The average farm size in this area is about 1-2 hectares 

 

Method 

Espresso 

Dose 

20 g 

Yield

52 g 

Time 

23 sec. 


PNG KINDENG BY KINDENG MILL

Brew your perfect cup

One More Thing:

This very rare natural process PNG comes from the Kindeng Dry Mill, in the Jiwaka province of Papua New Guinea. Its a blend of coffee cherry from about 1500 multiple smallholder farmers located in the Kindeng and Arufa municipalities. The average farm size in this area is about 1-2 hectares 

 

Method 

Espresso 

Dose 

20 g 

Yield

52 g 

Time 

23 sec. 


PNG KINDENG BY KINDENG MILL

Taste: Black Cherry & Crushed Pineapple
Variety: Arusha, Bourbon, Typica
Process: Natural
Altitude: 1500 - 1770 masl
Suited to: All Methods
Relationship: New

One More Thing:

This very rare natural process PNG comes from the Kindeng Dry Mill, in the Jiwaka province of Papua New Guinea. Its a blend of coffee cherry from about 1500 multiple smallholder farmers located in the Kindeng and Arufa municipalities. The average farm size in this area is about 1-2 hectares 

 

Method 

Espresso 

Dose 

20 g 

Yield

52 g 

Time 

23 sec. 


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