SUMATRA PUTRA GAYO WASHED
One More Thing:
Iwannitosa Putra is the owner of Putra Gayo, a mill and farm serving two subregions in Aceh, Sumatra. The farm is planted with around 275,000 coffee trees that are shaded by banana, orange, avocado, and jackfruit trees. As a result of being fermented for 10-12 hours and dried for about 10 days, this coffee is bursting with pineapple and honey notes.
Method | Espresso | Filter | Batch |
Dose | 20g | 15g | 60g/L or 72g/1.2L |
Yield | 55g | 250g | |
Time | 23sec | 3:10sec |
Brew your perfect cup
One More Thing:
Iwannitosa Putra is the owner of Putra Gayo, a mill and farm serving two subregions in Aceh, Sumatra. The farm is planted with around 275,000 coffee trees that are shaded by banana, orange, avocado, and jackfruit trees. As a result of being fermented for 10-12 hours and dried for about 10 days, this coffee is bursting with pineapple and honey notes.
Method | Espresso | Filter | Batch |
Dose | 20g | 15g | 60g/L or 72g/1.2L |
Yield | 55g | 250g | |
Time | 23sec | 3:10sec |



SUMATRA PUTRA GAYO WASHED
One More Thing:
Iwannitosa Putra is the owner of Putra Gayo, a mill and farm serving two subregions in Aceh, Sumatra. The farm is planted with around 275,000 coffee trees that are shaded by banana, orange, avocado, and jackfruit trees. As a result of being fermented for 10-12 hours and dried for about 10 days, this coffee is bursting with pineapple and honey notes.
Method | Espresso | Filter | Batch |
Dose | 20g | 15g | 60g/L or 72g/1.2L |
Yield | 55g | 250g | |
Time | 23sec | 3:10sec |
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