COLOMBIA HUILA – Single O

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Taste:	Citrus & Caramel
Process:	Washed
Variety:	Castillo, Caturra
Altitude:	1600 masl
Suited to:	Espresso
Relationship:	20 years

One More Thing: Huila is Colombia's largest coffee-growing region, offering an exceptional and distinctive cup profile with notes that reflect the region's unique terroir. Coffees is cultivated by communities committed to protecting the environment, focusing on clean production, conservation of local biodiversity, as well as complying with standards that promote social and economic development.

Recipe:

Espresso:	20g in / 58g out / 22 sec
Filter:	15g coffee/ 250g water/ 2min 50 sec.
Batch:	60g/L or 72g/1.2L

Blends

Blends

These are for the milky lovers, espresso drinkers, stovetop superheros and people who plunger. Our pride and joy, served at the best cafes ‘round the traps. We go to great lengths – Africa, the Americas and all – to select the best recent harvests and carefully blend to the desired taste profile.

Sugarplum Coffee Single O

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Suited to: All Methods.

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Suited to: Espresso & milkies

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Suited to: Espresso & milkies

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Taste: Ripe berry, hints of spice & bittersweet chocolate finish Ripe berry, hints of spice & bittersweet chocolate finish

Suited to: Espresso & milkies

Choose SIZE & GRIND

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From $20.00

Taste: Caramel, raisin & macadamia, weighty body & texture. Caramel, raisin & macadamia, weighty body & texture.

Suited to: Espresso & milkies

Choose SIZE & GRIND

Choose SIZE 250g

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Awol - DECAF Blend

Awol - DECAF Blend

Awol - DECAF Blend

From $22.00

Taste: Sweet caramel, mild citrus & cherry flavours with a buttery mouthfeel. Sweet caramel, mild citrus & cherry flavours with a buttery mouthfeel.

Suited to: Espresso & milkies

Choose SIZE & GRIND

Choose SIZE 250g

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