firecracker limited seasonal blend
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Taste: |
Guava, plum, tangerine |
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Process: |
Natural |
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Suited to: |
Espresso |
ONE MORE THING:
Firecracker is back. It’s bright like an Akihabara billboard, a Ginza diamond, and its namesake—the Sumida Fireworks Festival. This Caturra blend from Colombia’s Caldas and Tolima regions underwent a 36-hour anaerobic fermentation, delivering mouthfuls of vibrant tropical fruit. Your purchase supports a bright climate initiative too, planting trees via the Reforest Project. Cheers to El Vergel Estate and our coffee community in Oz and Japan!
RECIPE:
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Filter |
15g in / 250g out / 3:35 sec |
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Batch |
60g/L or 72g/1.2L |
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Espresso |
20g / 57g out / 22 sec |