kenya gathithi
Taste: |
Bergamot & mandarin |
Process: |
Washed |
Variety: |
SL28, SL32 & Ruiru 11 |
Altitude: |
1800-200m |
Suited to: |
All methods |
Relationship: |
New |
One More Thing: Amidst Mt. Kenya's slopes, Gathaithi Farmers Cooperative Society unites 1000+ members in a quest for exceptional coffee. Through shared knowledge and sustainable practices, they amplify yields, ensuring quality and a stellar reputation for their coffees. A true testament that teamwork makes the dream work.
Recipe:
Espresso: |
20g in/ 58g out/ 24sec. |
Filter: |
15g coffee/ 250g water/ 3min 10sec. |
Breville/Batch: |
60g/L or 72g/1.2L |