BURUNDI GAKENKE

Taste: Fig and cherry cola
Process: Washed
Variety: Bourbon
Altitude: 1,650 - 1,950m
Region: Kayanza
Producer: Gakenke Washing Station
Suited to: All Methods

One More Thing:
Over 2000 smallholder coffee farmers deliver to Gakenke Washing station, an OG star of the Kayanza Province. This washing station led the way for others by focusing on ripe picking, meticulous sorting and double washing. This is a standout showcase of Bourbons sweet flavours, expect jammy fig with fizzy cherry cola.

Method Espresso Filter Batch
Dose 20g 15g 60g/L or 72g/1.2L
Yield 56g 250g
Time 23sec 3min : 15sec

 

Brew your perfect cup

One More Thing:
Over 2000 smallholder coffee farmers deliver to Gakenke Washing station, an OG star of the Kayanza Province. This washing station led the way for others by focusing on ripe picking, meticulous sorting and double washing. This is a standout showcase of Bourbons sweet flavours, expect jammy fig with fizzy cherry cola.

Method Espresso Filter Batch
Dose 20g 15g 60g/L or 72g/1.2L
Yield 56g 250g
Time 23sec 3min : 15sec

 

BURUNDI GAKENKE

Taste: Fig and cherry cola
Process: Washed
Variety: Bourbon
Altitude: 1,650 - 1,950m
Region: Kayanza
Producer: Gakenke Washing Station
Suited to: All Methods

One More Thing:
Over 2000 smallholder coffee farmers deliver to Gakenke Washing station, an OG star of the Kayanza Province. This washing station led the way for others by focusing on ripe picking, meticulous sorting and double washing. This is a standout showcase of Bourbons sweet flavours, expect jammy fig with fizzy cherry cola.

Method Espresso Filter Batch
Dose 20g 15g 60g/L or 72g/1.2L
Yield 56g 250g
Time 23sec 3min : 15sec

 

Choose SIZE & GRIND
Choose SIZE 250g
Choose GRIND
Choose AMOUNT

FOLLOW US @SINGLE_O