O-Files
KENYA KARATINA AA BY BARICHU COOP.
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Taste: Blackcurrant & peach Process: Washed Variety: SL28, Ruiru 11 & Batian Altitude: 1650m Suited to: All methods Relationship: New Karatina is located in Mathira, Nyeri County, the southern part...
Sugarplum
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Da da da daaaa, Sugarplum is back! This ensemble is fit for the whole band, banging on espresso, filter and flatties with a flourishing crescendo of candied cherry, plum & cocoa. It...
Gesha Duo
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Two gesha, two processes, two farms, one epic producer. Stoked to have scored this limited duo lot from Elias and Shady Bayter. Get em while you can! COLOMBIA Rebel Gesha...
COLOMBIA, LA ROCA TABI
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Taste: Citrus & dark chocolate. Process: Natural Anaerobic. Variety: Tabi. Altitude: 1650m. Suited to: Filter/ Damn Special Stuff. Relationship: New. One More Thing: A super tasty Tabi from the Tolima region. Processed with...
COSTA RICA CALLE LILES BY OSCAR & FRANCISCA CHACÓN
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Taste: Watermelon & honey Process: Natural Variety: Caturra & Catuai Altitude: 1400-1600m Suited to: All methods Relationship: New One More Thing: Alma Negra is a natural process developed by the...
BURUNDI KIBINGO BY KIBINGO WASHING STATION
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Taste: Blackcurrant & cherry. Process: Yeast Variety: Bourbon Altitude: 1700-1900m. Suited to: All methods. Relationship: New. One More Thing: Cima yeast from French company ’Lalcafe’ is added - to stunning...
UGANDA RWENZORI BY SMALLHOLDER PRODUCERS
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Taste: Mixed berry & brown sugar. Process: Natural Variety: SL34 & K7 Altitude: 1500-1900m Suited to: Espresso Relationship: New One More Thing: Rwenzori is home to thousands of producers who...